McIlroy shoots 72 in Round 2; 'still not 100 percent'

By Will GrayNovember 6, 2015, 1:27 pm

After Sheshan International yielded a bevy of low scores during the opening round of the WGC-HSBC Champions, windy conditions sent players' scores soaring during the second round. Rory McIlroy was no exception.

McIlroy was four shots worse in Round 2, carding an even-par 72 that left him tied for 27th and 10 shots behind leader Kevin Kisner heading into the weekend.

"It was a bit of a more difficult day, but I think with the way the course is and how soft it is, there's definitely still scores out there," McIlroy said. "I didn't play very well today. I was just a bit flat out there."

McIlroy entered off a T-6 finish in Turkey where he contended through 54 holes before struggling during the final round. Friday he birdied two of his first five holes and stood at 6 under for the week heading into the back nine, but he came home in 2-over 38 including bogeys on two of the shortest par-4s on the course.



After the round, McIlroy agreed with the notion that his recent play is a bit of a microcosm of his entire season, having won three times by June only to be derailed by injury the following month.

"To sum up my year, it's been a little bit like that. I feel I've taken a couple of good steps forward and I'll knock back a bit and try to get going again," he said. "That does feel how the year's went for me a little bit, but as I've kept saying, try to end this year on a high note and play well over the weekend here and try and play well in Dubai."

McIlroy has been battling food poisoning throughout the week in China, skipping Wednesday's pro-am and reportedly losing 10 pounds before the tournament even began. While he has started to feel better in the subsequent days, the Ulsterman has not fully recovered from the ordeal.

"I wouldn't say I'm 100 percent," he said. "I struggled to hit balls today on the range, get a few cramps in the stomach. But I took a couple of tablets and it sort of went away as I went through the round. Still not 100 percent, but I'm getting there."

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Expired visa, helicopter, odd clubs all part of Vegas' journey

By Ryan LavnerJuly 19, 2018, 3:48 pm

CARNOUSTIE, Scotland – Jhonattan Vegas thought someone was playing a practical joke on him.

Or maybe he was stuck in the middle of a horror movie.

Scheduled to leave for The Open a week ago, he didn’t arrive at Carnoustie until a little more than an hour before his first-round tee time Thursday.

“Even if somebody tried to do that on purpose,” he said, “you couldn’t really do it.”

The problem was an expired visa.

Vegas said that he must have gotten confused by the transposed date on the visa – “Guessing I’ve been living in America too long” – and assumed that he was cleared to travel.

No problem, he was told. He’d have a new visa in 24 hours.


Full-field scores from the 147th Open Championship

Full coverage of the 147th Open Championship


Except the consulate in New York didn’t respond to his application the next day, keeping him in limbo through the weekend. Then, on Monday, he was told that he’d applied for the wrong visa. UPS got shut down in New York and his visa never left, so Vegas waited in vain for seven hours in front of the consulate in Houston. He finally secured his visa on Wednesday morning, boarded a flight from Houston to Toronto, and then flew to Glasgow, the final leg of a 14-hour journey.

His agent arranged a helicopter ride from Glasgow to Carnoustie to ensure that he could make his 10:31 a.m. (local) tee time.

One more issue? His clubs never made it. They were left back in Toronto.

His caddie, Ruben Yorio, scrambled to put together a new bag, with a mismatched set of woods, irons, wedges and putter.

“Luckily the (equipment) vans are still here,” Vegas said. “Otherwise I probably would have played with members’ clubs today.”

He hit about 20 balls on the range – “Luckily they were going forward” – but Carnoustie is one of the most challenging links in the world, and Vegas was working off of two hours’ sleep and without his own custom-built clubs. He shot 76 but, hey, at least he tried.

“It was fun,” he said, “even though the journey was frustrating.”

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'Brain fart' leads to Spieth's late collapse

By Rex HoggardJuly 19, 2018, 2:44 pm

CARNOUSTIE, Scotland – The closing stretch at Carnoustie has famously ruined many a solid round, so Jordan Spieth’s misadventures on Thursday should not have been a complete surprise, but the truth is the defending champion’s miscues were very much self-inflicted.

Spieth was cruising along at 3 under par, just two shots off the early lead, when he made a combination of errors at the par-4 15th hole. He hit the wrong club off the tee (4-iron) and the wrong club for his approach (6-iron) on his way to a double bogey-6.

“The problem was on the second shot, I should have hit enough club to reach the front of the green, and even if it goes 20 yards over the green, it's an easy up-and-down,” Spieth said. “I just had a brain fart, and I missed it into the location where the only pot bunker where I could actually get in trouble, and it plugged deep into it. It was a really, really poor decision on the second shot, and that cost me.”


Full-field scores from the 147th Open Championship

Full coverage of the 147th Open Championship


Spieth continued to compound his problems with a sloppy bogey at the 16th hole, and a drive that sailed left at 18 found the Barry Burn en route to a closing bogey and a 1-over 72.

The miscues were more mental, a lack of execution, than they were an example of how difficult the closing stretch at Carnoustie can be, and that’s not good enough for Spieth.

“That's what I would consider as a significant advantage for me is recognizing where the misses are,” said Spieth, who was tied for 68th when he completed his round. “It felt like a missed opportunity.”

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Perez: R&A does it right, 'not like the USGA'

By Rex HoggardJuly 19, 2018, 2:28 pm

CARNOUSTIE, Scotland – Pat Perez didn’t even attempt to hide his frustration with the USGA at last month’s U.S. Open, and after an opening-round 69 at The Open, he took the opportunity to double down on his displeasure.

“They (the R&A) do it right, not like the USGA,” Perez said of the setup at Carnoustie. “They've got the opposite [philosophy] here. I told them, you guys have it right, let the course get baked, but you've got the greens receptive. They're not going to run and be out of control. They could have easily had the greens just like the fairway, but they didn't. The course is just set up perfect.”


Full-field scores from the 147th Open Championship

Full coverage of the 147th Open Championship


Concerns at Shinnecock Hills reached a crescendo on Saturday when the scoring average ballooned to 75.3 and only three players broke the par of 70. Of particular concern for many players, including Perez, were some of the hole locations, given how fast and firm the greens were.

“The U.S. Open could have been like this more if they wanted to. They could have made the greens a bit more receptive,” Perez said. “These greens are really flat compared to Shinnecock. So that was kind of the problem there is they let it get out of control and they made the greens too hard.”